We love bread and butter pickles in our house. I have canned them before but these days I do not use the pressure or hot bath method of canning because I just don’t have a garden. Instead for this recipe you can prepare them and just put them right into the refrigerator. It is truly a quick and easy recipe and can be done start to finish in 30 minutes
Find this recipe here: https://www.christianityeveryday.com/index.php/pickles-bread-and-butter-quick-and-easy/
