These Candied Jalapenos from Caramel Potatoes are SO easy to make and a great staple to have in your fridge. You’ll love the sweet/hot combination. Your friends and family will be begging you for the recipe!
Here’s the best part – there are only two ingredients! These little gems are so easy to make. Start with a jar of sliced jalapenos – I recommend buying the hot ones. Drain the juice and just add sugar.
I warn you – you may want to make a double batch, these are a little addictive!
Read more here: http://www.caramelpotatoes.com/2014/01/30/candied-jalapenos-easy/
