Fried pickles with spicy remoulade are easy, if a bit messy, to make. Note: Not all pickles are created equal. Generally speaking, the ones that sit on the shelf aren't up to the task, given they lack the crispness needed to go the distance.
Find this recipe here: http://www.seriouseats.com/recipes/2012/02/fried-pickles-with-spicy-remoulade-bar-snacks-recipe.html
