These pickles are straight from the family of Paula Dean! Paula remembers her Grandmother Paul always had homemade pickles in her refrigerator. She would make them in a stone crock and put a plate on top to hold them down and act as a lid. They always tasted so good on a pimento cheese sandwich or straight out of the crock.
Recipe here: http://www.pauladeen.com/index.php/food_section_articles/view2/icebox_bread_and_butter_pickles/
