I like all kinds of pickles, but I prefer the ones that are home-made because they are simply divine. A little bit of all types of vegetables gathered together, and you will have a delicious jar of pickles for the winter. This is not the only type of pickles I have prepared for winter. I will share with you many other recipes. They go perfectly with dishes with sauce, spicy dishes, rice dishes, barbecues and other salty dishes.
Click here for the recipe: http://www.alldiyrecipes.com/mixed-pickles-with-no-preservatives/
