Old Fashioned Pickles! Old Fashioned, Crunchy, Fermented Garlic-dill Pickles!!These are NOT your regular vinegar pickles you'll find in the grocery store. Instead, these are fermented with salt. Once pickled, there's an explosion of vitamins, enzymes, probiotics, beneficial acids, and most importantly… a delicious crunch!
Check out the video and full recipe here: https://traditionalcookingschool.com/food-preparation/recipes/old-fashioned-crunchy-fermented-garlic-dill-pickles/
