Are cucumber plants weighing you down? If salads and sandwiches have you all cucumbered out, try making some delicious pickles to can and save for later.
To pickle vegetables, it is important to know canning basics. Here are some tips and tricks, tried and true, from the Alabama Extension Home Food Preservation Cookbook.
Click here for more: http://news.aces.edu/blog/2015/07/16/pickling-basics-101/
